Prepare an all star summer sliders recipe, perfect for picnics, pool party or to just make the day special. This Crab Rolls Sliders Recipe is amazing! It’s packed with flavor and goes well with any cool drinks. You can also use lobster instead of crabs for this recipe, check out my lobster cooking time tips.
Lobster is one of my favorite seafood that’s why I will never let a great lobster recipe pass without trying it. This Lobster Rangoon Recipe is a winner! It’s super tasty and way better than what you can get from restaurants. Best thing is by making it at home you save a lot of money because lobster dishes can be expensive at restaurants.
I love lobster. When I came across this recipe for lobster cakes well. I had to try. I am a budget minding girl and having a budget doesn’t lend itself to full lobsters often but buying one lobster and making it into a meal for four well that my friends is living the good life on a budget.
This is how I make these… The first thing you have to do is cook the lobster. I like mine steamed it taste better and it makes less of a mess. We all know I like less of a mess! Continue reading
Do you know the best part of summer when you live on the water? Well, besides the beach. For me it’s the fresh seafood. I have such wonderful memories of going crabbing with my family in the summer. It’s so easy and a great bonding experience. I think crabbing is more rewarding than fishing, but then again I don’t care for fish. If you live near the water (salt water) and want to take your family on an outing that will yield memories and dinner, then let me tell you how. Sure, you can get crab traps, but that just takes the fun out of it – we’re doing this the old fashion way. Continue reading
I can’t stress enough how much I love an easy and quick dinner. When I can throw something together within 30 minutes and have it seem like something incredibly elegant, well, that’s a total bonus. Shrimp Scampi fits the bill perfectly for both cases. It’s so easy and quick to prepare and is something found on many menus everywhere. Continue reading