When it comes to sweet rolls, one of my favorite is the cinnamon rolls from Cinnabon. It’s a blend of perfect sweetness and softness. But instead of buying we can all save a lot of money by making our own homemade cinnamon rolls. Before trying to make it at home, I thought it was hard to make but I was wrong, not only was it super easy the taste is absolutely a winner. You’ll never know the difference of the real thing with this Cinnabon Cinnamon Rolls Copycat Recipe. It’s so delicious and perfect with coffee or tea.
This Easy Lentil Stew Recipe is one of my favorite vegan recipe. Not only is it easy to make but it’s so delicious too, even my kids love it. It’s a hearty recipe that’s high in protein but low in calorie.
It’s summer and one of my favorite thing to do this season is to make Roasted Vegetables. By roasting, it makes the vegetables sweeter, the inside moist and tender and it’s just so much tastier.
Kugel is a staple of Jewish cooking, it’s a sweet, rich, custardy casserole or pudding. Whenever I eat this it brings back such fond memories of childhood. What’s great about kugel is you can alter the recipe to make it savory or sweet, just add your other favorite toppings and ingredients. This sweet and fruity Noodle Kugel Recipe is my favorite.
Lemon grass tea is one of the wonderful recipes that I had while I was in Thailand. It can be served both cold or hot. I truly prefer the cold version. It is easy to make and doesn’t require that many ingredients or that much time. Lemon grass is said to have a lot of healing properties. It is thought to help with high blood pressure, relieving the common cold, and helping with achy joints. I am not sure about all of that but what I do know is that it is both tasty and refreshing and I truly enjoyed drinking it while in Thailand.