Starbucks Copycat Lemon Pound Cake

If you asked me what my run to got to have it item is that someone else makes it is  Starbucks Lemon Pound Cake.  I have it every time I go in there. I just love it. I will say I do not get out as much as I used to so I had to figured out how to get this recipe and then make it at home. I am sure it is something my Grandmother would have loved. This recipe is moist and so wonderful. I can’t tell you how great it smell but it is amazing. I will tell you that the recipe makes two loaves so I do make on and freeze one. I have also been known to make the other one for a friend. I mean who wouldn’t love this. Think of a nice glass of tea or a big glass of milk. It was also the perfect cake to make for the party my daughter and I had. You can see what I did above. I made a little tea party for us! You can only imagine how happy that made her.

1 box yellow cake mix or now they have a lemon cake mix either works

5.1 ounce of vanilla pudding or lemon pudding

6 tablespoons of lemon you can use fresh squeezed I cheated and bought the lemon juice out of the cute lemon holder

1 tsp of lemon extract

1 tsp of lemon rind

1/2 cup of olive oil

4 eggs

8 ounces of sour cream

The Lemon Icing Glaze Recipe is so easy, here’s the recipe.

 

Copy Cat Starbucks Hot Chocolate